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Grades 6-8 Menu

Monday, January 20, 2020


Tuesday, January 14, 2020

Lentil Soup
Mac & Cheese or Penne Pasta with Marinara
Garlic Bread & Parmesan Cheese
Sautéed Organic Green Beans
Caesar & Daily Special Salad
Turkey & Provolone on Dutch Crunch
Apple & Kiwi

Wednesday, January 15, 2020

Vegetarian Minestrone Soup
Grilled Rosemary Lemon Chicken or Grilled Tofu
Scalloped Potatoes
Local Grilled Asparagus
Caesar & Daily Special Salad
California Club on Focaccia
Orange Wedge & Pineapple

Thursday, January 16, 2020

Tortellini Soup
Shredded BBQ Pork Sliders or Grilled Cheese
Roasted Red Potatoes
Sautéed Broccoli
Caesar & Daily Special Salad
Ham & Cheese w/ Tomato on Wheat
Banana & Orange

Friday, January 17, 2020

Tortilla Soup
Baked Fish Sticks with Tartar or Grilled Portobello
Mashed Potatoes
Roasted 3-Color Cauliflower
Caesar & Daily Special Salad
Philly Cheese Steak on French
Fruit Salad

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Contact Cafe

Epicurean Group

Epicurean Management
in the San Domenico Cafe

(415) 258-1965 x1170

Patricia Kremer
General Manager

Ramon Zavala
Executive Chef

Food Allergy Information